Wednesday, 4 November 2015

Diwali Recipe-Hyderabadi Double ka Meetha-Guest Post for Indus Ladies

Double ka meetha is a crispy bread(derives it name from Double roti) deep fried in ghee and soaked in Rabri (Meetha means Sweet),which is very famous in Hyderabadi Cuisine.This is almost same like Shahi Tukda. The Original method is to deep fry bread in ghee,but to avoid too much ghee, i have shallow fried the bread(for Diet watcher's).A Perfect and exotic sweet or dessert Recipe from Dhivis pantry-Double ka Meetha. Try and let me know ur comments..  

Click on the link for Recipe: http://www.indusladies.com/food/double-ka-meetha


The Indus ladies .com has come out with 100 Yummy Sweet Recipe book specially for Diwali.Get your free e-book specially for Diwali and surprise your family's.

100 Yummy Sweet Recipe book link:http://www.indusladies.com/food/ebook-100-yummy-sweets-recipes/

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