Home Made Tutti Frutti

Tutti Frutti

Recipe Cuisine: Indian | Recipe Category: Kids snack
Preparation Time:2 days | Serves: 400 gm

Ingredients

Raw Papaya-1(500gm)

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Sugar - 2 Cups

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Water- 2 Cups

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Vanila Essence- 1 tsp

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Food Colors- Red,Green,Yellow

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Method:

1. This step is not mandatory-If you are using fresh Papaya from the plant then u need to make a slit on the skin of papaya to remove the raw milk from papaya.Just allow it to sit on the plate for 1 hour so all the milk will come out.
2. If buying store then you may not need to do the above step.
3. Peel the skin , inner seeds and inner soft flesh.Wash it well and cut into tiny cubes.
4. Now blanch the papaya cubes in hot water for 5 mins -this step further remove the papaya smell and milk from the cubes.
5. Mean while lets prepare the sugar syrup by adding sugar and water.
6. Now strain the papaya cubes from the blanced water and keep it ready.
7. Once the sugar dissolved completey add in the papaya cubes and let it allow it to cook for 15 - 20 mins.
8. These are the things you need check whether its ready or not ?-The sugar syrup should reach single string or almost to single string consistency,papaya should be transulent and the papaya cubes should become soft.
9. Once its done switch off the flame and add the vanila essence(this helps to completely remove the papaya smell and enhance the flavour).
10. Now take 3 container with 3 different food color in it and divide the papaya equally along with suagr syrup into food color containers and mix well.
11. Allow it to sit over night for minimun of 12 to 15 hours(depends on papaya cubes).
12. Now Drain the cubes and dry it in a plate lined with some tissue paper| News paper for 2- 3 days .
13. Once the stickiness is absorbed you can use the tutti frutti. But to use it for long period dry till the moisture goes..
14. Once it ready press the cubes with your finger and der should be any liquid oozing out.
15. Store it in a airtight container and refrigerate for longer use.
16. Use it in cake,bread,cookies,icecreams,smoothies.
17. I have a beetle leaf plant at home.So i wanna make a use of those bettle leaf for my kid.So gonna use it like in the pic below .

Notes:

• The papaya ,sugar and water can be use in same ratio .Like 1 Cup papaya , 1 cup sugar and 1 cup water.
• Can use lightly oranged raw papaya.

Check out my other Recipes:

1.More Kids Recipes's.....

               

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Homemade Pizza Sauce

Homemade Pizza Sauce When i first tried pizza at home i usually mix whatever sauce i have at home like(tomato ketchup+chili sauce +chopped garlic+chili powder+olive oil) they came very well and it was a tawa pizza with ready made pizza bread available at stores.

 I am the only one to like pizza, burger & sandwich at home previously ,but now my 2.5 yrs old LO Started liking it ,so i got a company to enjoy now.Making pizza sauce is very easy ,you just need some tomatoes and herbs that's it. Do try and share your comments as well as recipe pics... 

Homemade Pizza Sauce

Recipe Cuisine: Italian | Recipe Category: Snacks
Preparation Time:30 mins | Serves: 6- 7 Pizza

Ingredients

Tomato -8

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Garlic- 3- 4 cloves

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Mixed Herbs | Basil | Oregano-1/2 tsp

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Red chili powder- 1/2 tsp

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Pepper - 1/2 tsp

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Salt as per taste

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Ketchup or Sugar - 1 tbsp

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Olive Oil - 3- 4 tbsp

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Method:

1. Cut a + mark at the bottom of the tomato.
2. Boil water in a pan and blanch the tomato's for 2- 3 mins or till the skin started peeling off .

3. Remove the skin and puree it using a blender .
4. Now strain the puree to remove all the seeds and keep aside .

5. In a hot pan add in the oil and add chopped garlic and fry till golden .

6. Now add in the tomato puree followed by basil,pepper,salt,redchilli and ketchup or sugar.

7. Mix well and allow it to cook till all the moisture evaporates and or untill you get a sauce lik consistency.

8. Switch off the flame and allow it to cool.
9. Store it in a clean glass jar for 10-12 days in refrigerator and freeze it for 3 months.
10. This quantity makes 6- 7 pizza's.

Notes:

• Use any store bough tomato paste| pulp | Puree too instead of fresh one.
• Can use any spices like basil,oregano,mixed herbs,pepper,any Indian spices too for a twist.The Actual recipe dint have red chili but i added it to make little spicy.

                Thanks for reading my post....Please drop ur valuable comments,as its will motivate me to spend more time in blogging.And also if you like my post share it with your friends.Thank you!