Monday, 9 March 2015

Blueberry Jam Milkshake | Inky Blue Milkshake | Jam Milkshake

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Blueberry Jam Milkshake | Inky Blue Milkshake | Jam Milkshake
Blueberry Jam Milkshake | Inky Blue Milkshake | Jam Milkshake
         

  Every one have jam at home an if you hav jam,then you no need fruit to make milkshake.Here is the recipe fro Blueberry milkshake.   


Blueberry Jam Milkshake

Recipe Cuisine: International  |  Recipe Category: jam
Preparation Time:30 mins  |  Shelf Life: 1 Month

Ingredients


Blueberry jam-1 tbsp

Milk- 1 glass

Sugar(op)

Ice cubes(op)

Method:

    2 add
  1. Boil and cool the milk to room temperature.
  2. You can also chill the milk in fridge for 1 hour and you can skip adding ice cubes
  3. Mix the milk and jam in a blender, add sugar if needed.
  4. Serve with ice cubes.

Notes:

    • If you want thick milkshake add some vanila icecream ,if you have.
    • Taste and color of the milkshake varies depends on the quantity of the jam.
    • You can also add some fresh blueberrys while blending
    • You can prepare this milkshake with any flavour jam
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